This sentiment is at the heart of our trauma-informed curriculum, Around the Table: “Samantha Elkrief, the food coach who assists Dr. Ramsey, adds that it’s not just what we eat but the attitudes that we bring to our food that contribute to mental well-being. ‘I want to help people find the foods that give them […]
News & Updates
Try our EatFresh.org Avocado Garden Salad tonight! This refreshing salad with avocado, greens, tomatoes, and green onions gets a nice kick from its lemony garlicky dressing. So good! #MeatlessMonday https://eatfresh.org/recipe/salads/avocado-garden-salad#.XIwjo6eZNQI
Leah’s Pantry is a California non-profit organization that promotes healthier lives among low-income and food insecure populations. We work with CalFresh-eligible individuals and individuals with high nutrition risk to support healthy, sustained behavior changes through interactive, effective, and culturally relevant programs, both in-person and online. Leah’s Pantry is looking to hire a bilingual Chinese facilitator […]
We brought together our Northern and Southern California teams to: talk about our how we can leverage our individual and organizational strengths, brainstorm how we can integrate a trauma-informed approach into all of our work, and plan for the next year. It’s always inspiring and invigorating to spend focused time together as an entire team. […]
Who doesn’t love fries? Try these EatFresh.org Crispy Garlic Wedge Fries for your #MeatlessMonday side. We love their crunchy breadcrumb coating and chili powder kick!
Try this #MeatlessMonday Marinara atop pasta, polenta, or your favorite pizza dough. Homemade sauce really is better!