Happy #MeatlessMonday! Watch as Annalisa shows us how to make Julia’s Broccoli Stem salad. Broccoli stems are delicious but are often discarded. When eating them raw use a small knife or vegetable peeler to peel off the outer layer of skin. In this broccoli stem salad recipe we saved 7.3oz of food that would normally be thrown away! Check out this recipe and other great recipes at eatfresh.org. Full recipe here https://eatfresh.org/recipe/side-dish/julias-broccoli-stem-salad
