• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Leah's Pantry

Nourishing Resilience

  • Partner Resources
    • CalFresh Partner Promo Code
    • Around the Table Downloads
    • EatFresh.org Downloads
    • Food Smarts Downloads
    • Food Smarts: Waste Reduction Partner Downloads
    • NPP Resource Library
    • Lost password
  • What We Do
    • Community Programs
      • Around the Table Curriculum
        • Free Around the Table Resources
      • Food Smarts Curriculum
      • Nutrition Pantry Program
      • EatFresh.org
        • Frequently Asked Questions
        • Free EatFresh.org Resources
        • Online Nutrition Education
      • Other Programs
        • DAS Nutrition Education and Counseling Services
        • Feeding Potrero
        • Food Smarts Waste Reduction Workshops
        • Microwave Cooking Class
        • School Garden Program
    • Professional Training for Partner Organizations
      • Upcoming Training
      • Training Descriptions
      • Free Webinar Training Archive
    • Collaboration and Consulting
      • Trauma-Informed Nutrition Security
      • CFHL Learning Collaborative
  • Shop
    • EatFresh.org Products
      • 4″ x 6″ Recipe Cards
      • 5.5″ x 8.5″ Cards
      • Magnets
      • Posters
      • Recipe Booklet
    • Around the Table Curriculum
      • For Caregivers
      • For Youth
      • Training
    • Food Smarts Curriculum
      • For Kids
      • For Adults
      • Recipe Booklet
    • Cookbooks
      • Downloadable
      • Printed
    • Training & Classes
    • Cart
    • Checkout
    • My Account
  • News
    • Leah’s Pantry + COVID-19
  • About Us
    • Board of Directors
    • Our Partners
    • Our Staff
    • Annual Report
    • Our Favorite Resources
  • Contact Us
    • Donate
    • Volunteer
    • Join Our Team
Leah's Pantry > News & Updates > Healthy Eating > At Food Distribution Sites

At Food Distribution Sites

Trauma-informed services and client choice help post-pandemic pantries thrive

A new article in The Conversation highlights policies Leah’s Pantry has long championed, such as trauma-informed services and client choice. We are thrilled to see them gaining mainstream promotion, and that the article’s authors linked to us for trauma-informed services: “The pandemic has accelerated the emergence of a number of innovations in food banks and […]

May 26, 2021 By Admin Filed Under: At Food Distribution Sites, Healthy Eating, In the Media Tagged With: food security, nutrition security, trauma-informed

Imperfect’s Perfect Impact at Feeding Potrero

Imperfect's Perfect Impact at Feeding Potrero

Each week for the past year, Leah’s Pantry has received 6-8 boxes of fresh produce from Imperfect Produce. We have used the produce for our cooking and nutrition workshops and distributed it to eager clients in public housing, a women’s rehabilitation residence, SROs (Single Room Occupancy Hotels), and senior centers. Our Feeding Potrero program has been […]

December 13, 2017 By David Filed Under: At Food Distribution Sites

“Sexy comes with healthy”

This is the first in a series of posts profiling the residents who serve on the Feeding Potrero Catering Team. Over the past year, this team of Potrero Hill Terraces and Annex community members, under the supervision of Leah’s Pantry staff, has bonded over a love of good food and a desire to uplift their […]

July 28, 2016 By David Filed Under: At Food Distribution Sites, Community Impact, Volunteers Tagged With: Potrero

What does the future of Food Banking look like?

Food Banking is a hot topic. Food distribution is at an all-time high, and 1 in 6 Americans accesses food from food banks on a regular basis. If Food Banks are providing dietary basics (not just an emergency meal at the end of the month), there needs to be a reinvention of the types of […]

June 1, 2012 By Admin Filed Under: At Food Distribution Sites, Partner Work Tagged With: Feeding America

Closing the Food Gap

Last night a group from Leah’s Pantry attended the panel discussion hosted by Slow Food USA, called “How do we close the food gap?” Paul Ash, Executive Director of the SF Food Bank, began by saying that the food gap only exists because of the income gap, not because low-income people don’t want to eat […]

March 12, 2010 By Admin Filed Under: At Food Distribution Sites, Healthy Eating, Leah's Pantry Team Tagged With: SF Food Bank

Interdependence

By Adrienne Markworth When I taught high school Ethics, one of the main concepts that wove through the year was the idea of interdependence. As I read the SF Chronicle this morning—they had a large feature on the rising costs of food—I was struck by how many other issues were tied into this topic. Some […]

July 20, 2008 By Admin Filed Under: At Food Distribution Sites, Healthy Eating, In the Media

Primary Sidebar

Stay up to date with Leah's Pantry and sign up to receive the bi-monthly newsletter!

ACEs Connection Network
Join the movement to prevent adverse childhood effects (ACEs), heal trauma, and build resilience through nourishment.

Topics we share about…

Newsletter Archive

Connect with Us

Together we can inspire healthy habits and build resilience in children and adults in low-income communities.

Footer

MAIN OFFICE:
3019 Mission Street
San Francisco, CA, 94110
(650) 351-7780
info@leahspantry.org

^ Back to top

  • Email
  • Facebook
  • Instagram
  • LinkedIn
  • Twitter
  • YouTube

Leah's Pantry is an approved 501(c)(3) organization. Federal Tax-ID: 20-5512442.
Copyright © 2022 · Log in