Happy #MeatlessMonday! This Fruit Crunch Cobbler dessert from Eatfresh.org is quick, easy, and tasty! https://bit.ly/32ugpUv
The weather is turning cool here in Southern California, and with it, the Leah’s Pantry SoCal team is happy to finally pull out our coziest warm sweaters and put on our thickest socks. While we’re at it, we might make this filling fall recipe from Eatfresh.org for Beef and Potato Stew. Yum!
Try this AmaZING fruit salad on this #MeatlessMonday! It’s both amazing and has plenty of “zing” to perk up those taste buds. #MeatlessMonday #stayhealthy #eatfresh http://bit.ly/2twSWAu Ingredients: 2 cups Lettuce leaves such as romaine, red leaf, or butter lettuce, washed and torn 1 cup Pineapple chunks canned and drained; save 3 tablespoons of juice for the yogurt mixture 1 […]
A hearty eggplant salad dish for this #MeatlessMonday. Food tip: Eggplants are very versatile! Mix up the cooking techniques and try them sautéed or grilled. https://eatfresh.org/recipe/side-dish-salads/eggplant-salad#.X5NHh1NKjy0
Add a splash of color to your dinner plate this #MeatlessMonday with our Rainbow Cups. The combination of jicama, bell peppers, mushrooms, and fresh soybeans adds great texture, flavor, color, and fiber to this recipe! https://eatfresh.org/recipe/side-dish/rainbow-cups#.XxYfL5NKi3I
Add a side of greens to your meal this #MeatlessMonday with our Flavorful Green Beans recipe. These beans are easy to make, and are full of flavor and vitamins. https://eatfresh.org/recipe/side-dish/flavorful-green-beans#.XjNBNWhKg2x